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Open | MON-SAT 8AM - 6PM | SUN 8AM - 8PM | Member Only Hour 7AM
Saturday, November 19, 2022 | 12:30 – 1:30 p.m.
Join the Garden Culinary Team to learn how to create delicious vegetarian and vegan recipes for Thanksgiving. Participants will cook a recipe together and discuss other potential recipes for holiday meals. Ages 16+.
Fee: $35 ($31.50 member). Registration deadline is Wednesday, November 16 at 10 p.m.
Instructors: Garden Culinary Team
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