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Cactus Weekend: Prickly Pear Snacks sans Pokes
Saturday, September 28, 2024 | 11 am to 12:30 pm
Do you love cactus?! These incredible plants are not only brilliantly adaptive and beautiful, they are also delicious! Learn how to make nopal salad from the source, cactus pad pie and imbibe aloe vera lime sorbet for dessert. In this class, the Garden Culinary Team will serve an exceptional prickly pear margarita. If all that looking and learning about cactus makes you muy hambre, you will not wanna miss this class! Succulent enthusiasts 15 and up are welcome (we’ll have a non-alcoholic marg for them)! Ages 15+.
Instructors: Garden Culinary Team
Fee: $50 ($45 member). Registration closes Thursday, September 26 at 11 am.
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.
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