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Family Cooking: Nacho Libre
Saturday, April 15, 2023 | 12:30 – 1:30 p.m.
“Don’t you want a little taste of the glory?!” Or maybe how to learn to make a salad…or something. Perhaps you’d like to learn how to make some elote that will get your parents to shout, “get that corn in my face!” Before you come, watch Nacho Libre, put on some sweats and a luchador mask, and join this class!
Fee: $20 ($18 member). Registration deadline is Friday, April 14 at 12:30 p.m.
Instructors: Garden Culinary Team
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.
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10:00 am - 11:30 am
Members Only – Conservation and Collections Guided Tour with Michael Eason
San Antonio Botanical Garden
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6:30 pm - 8:00 pm
Lecture and Reception: A Mashup of the History of Mesoamerican Avocados
San Antonio Botanical Garden
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9:00 am - 1:00 pm
Celebrate Soil and Mud!
San Antonio Botanical Garden
9:00 am - 12:00 pm
Workshop Series: Texas Flora by Ecoregion by Michael Eason
9:00 am - 3:30 pm
Sizzling Saturday Plant Sale
San Antonio Botanical Garden
10:00 am - 11:30 am
Mycology 101: Introduction to Mushrooms!
San Antonio Botanical Garden
