Open | MON-SAT 8AM - 6PM | SUN 8AM - 8PM | Member Only Hour 7AM
Brunch-tanical Garden: Fall Pastry & Warm Cocktails
Location
Sunday, November 20, 2022 | 2 – 3:30 p.m.
Nothing is more comforting than a warm cocktail and a spiced apple pastry. Join the Garden Culinary Team for an instructional class on making an apple crostata from scratch, taught by guest chef Rose Benson. Rose was the lead baker for Camp Verde in Kerrville for a decade and was known for her deep-dish buttermilk pies, apple crostatas, and the best pastry crust in town. Warm your hands with a spiced tea or cinnamon hot toddy while Rose teaches the secret to the perfect pastry crust. Ages 21+.
Fee: $40 ($36 member). Registration deadline is Wednesday, November 16 at 10 p.m.
Instructors: Garden Culinary Team
Read the Garden’s Registration and Cancellation Policies for information about member discounts, refunds and more.
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