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You’re all that and “Dim Sum”

February 20 @ 7:00 pm - 9:00 pm

Travel back in time to the Silk Road with Chef Katrina Flores and explore the history and art of dim sum. Create pork egg rolls, shrimp dumplings, lettuce wraps, pork dumplings and egg tarts. This hands-on dim sum cooking party will be paired with cocktails and tea. Ages 18+

Fee: $60 ($54 members); registration deadline is 30 hours prior to event

Instructors: Chef Katrina Flores, San Antonio Botanical Garden

Location: Culinary Pavilion; Back up-Classroom A &B

Capacity: 30

SOLD OUT

Details

Date:
February 20
Time:
7:00 pm - 9:00 pm

Venue

San Antonio Botanical Garden
555 Funston Place
San Antonio, TX 78209 United States
+ Google Map
Phone:
210-536-1400
Website:
www.sabot.org