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Teen Chef!

January 11 @ 11:00 am - 1:00 pm

This teen cooking class will focus on kitchen safety, cooking basics, and using healthy ingredients. Recipes will be based on the CHEF (Culinary Health Education for Families) curriculum and inspired by seasonal produce found in our Culinary Garden. Teens will work in groups to harvest their own ingredients and create almond crusted chicken strips, baked apple donuts, and a kale pomegranate salad. Ages 13-17.

Fee: $35 ($31.40 member); registration deadline is 24 hours prior to event

Instructor: Lexi Phelps, CHEF and Wellness Programs Specialist

Maximum capacity: 24

Register for January 11

Details

Date:
January 11
Time:
11:00 am - 1:00 pm

Venue

San Antonio Botanical Garden
555 Funston Place
San Antonio, TX 78209 United States
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Phone:
210-536-1400
Website:
www.sabot.org