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Fresh Farm Flavors
February 8, 2018 @ 6:30 pm - 8:30 pm
Are you mesmerized at farmers markets? Chef Dave and special instructors will showcase locally grown produce and artisanal gourmet foods, and work with guests to combine them into amazing seasonal culinary delights!
Fee: $25.00 per class ($22.50 members); $85 for four-class series ($76.50 members)
February 8 – Chocolate and Caramel, Click here BY FEBRUARY 6TH for Feb 8th