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Date Night in the Garden: Charc in the Dark!
July 26, 2019 @ 7:00 pm - 9:00 pm
We’re creating another romantic culinary evening at the garden, showcasing the art of accoutrements, all the wonderful garnishes like jams, pickles, and sauces that pair with the savory cured meats that go on the charcuterie board. Guests will build their own boards together. For ages 21+.
Fee: $60 per person ($54 per member)
Instructor: Dave Terrazas, Botanical Garden Culinary and Wellness Programs Manager