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Farm Fresh Flavors Series: Celebrate the Winter Market
December 6 @ 6:30 pm - 8:30 pm
Not sure what to buy at farmers markets or how to use it?
The garden’s nutrition educator Taylor Phelps, along with special guest chefs, growers, producers and purveyors will showcase locally grown produce and artisanal gourmet foods, and combine them into amazing seasonal culinary delights!
Fee: $25.00 per class ($22.50 members)
Instructor: Chef Dave Terrazas, MA, Culinary and Wellness Program Specialist, SABOT